Chicken Patty Burger Recipe



Chicken Patty burger recipe 




Chicken Patty Burger is a delicious and crispy homemade burger that is perfect for lunch or dinner. This easy recipe uses boneless chicken, simple spices, and a creamy homemade sauce to make a juicy burger patty.

Ingredients
For Chicken Patty
500 g boneless chicken
2 bread slices
1 teaspoon soy sauce
1 teaspoon garlic powder
1 teaspoon chicken powder
1 teaspoon black pepper powder
1 teaspoon paprika powder
½ teaspoon salt (or to taste)

For Coating Batter
½ cup all-purpose flour
½ cup cornflour
½ teaspoon salt
1 teaspoon black pepper powder
1 egg
Water (as required)

For Burger Sauce
½ cup mayonnaise
4 teaspoons tomato ketchup
1 teaspoon chili sauce
1 teaspoon vinegar
½ teaspoon mustard paste

Other Ingredients
Burger buns
Cheese slices
Lettuce leaves
Bread crumbs (for coating)
Oil for deep frying

Instructions

Step 1: Prepare Chicken Mixture
First, grind the bread slices in a chopper to make bread crumbs. Then add the boneless chicken to the same chopper and grind it to make chicken mince.
Transfer the mince to a bowl and add soy sauce, paprika powder, black pepper powder, garlic powder, chicken powder, and salt. Mix everything well until fully combined.

Step 2: Make Patties
Shape the mixture into round burger patties. Place the patties in the freezer for about 30 minutes so they become firm.

Step 3: Prepare Coating Batter
In a bowl, add all-purpose flour, cornflour, egg, black pepper, and salt. Add water gradually and mix well to make a smooth batter.

Step 4: Coat the Patties
Take the patties out of the freezer. Dip each patty into the batter, then coat it with bread crumbs.

Step 5: Fry the Patties
Heat oil in a frying pan and deep fry the patties until they turn golden brown and crispy. Remove and place them on tissue paper.


Step 6: Prepare Burger Sauce
In a bowl, mix mayonnaise, tomato ketchup, chili sauce, vinegar, and mustard paste. Mix well to make a creamy burger sauce.

Step 7: Assemble the Burger
Cut the burger buns in half and lightly toast them. Spread the prepared sauce on the buns. Place the chicken patty on the bun, add a cheese slice and lettuce leaves. Spread more sauce if desired and cover with the top bun.

Your delicious homemade Chicken Patty Burger is ready to serve.
 
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