Creamy White Chicken Karahi Recipe (Restaurant Style Easy Method)
🍲 White Chicken Karahi Recipe (Creamy Restaurant Style
Today, I went out to buy groceries for my kitchen, and it took me quite some time to get back home. As soon as I returned, my kids had a special request for me—they wanted to eat White Chicken Karahi. Without wasting any time, I quickly started preparing this delicious dish to fulfill their wish.
Honestly, seeing their happiness made all the effort worth it. This creamy White Chicken Karahi turned out so flavorful and satisfying that everyone at home loved it.
You should definitely try this recipe at home, and don’t forget to share your feedback in the comments. I would love to know how it turned out for you!
📌 Meta Description
Make the best White Chicken Karahi at home with this easy creamy recipe. A delicious Pakistani dish with rich flavor and simple ingredients
📖 Introduction
White Chicken Karahi is a rich, creamy, and mildly spiced Pakistani dish. Unlike traditional red karahi, this version is made with yogurt and fresh cream which gives it a smooth restaurant-style taste.
It is very popular in restaurants and is loved for its soft texture and less spicy flavor. You can easily make it at home using simple ingredients available in your kitchen.
🛒 Ingredients
500g chicken (bone-in preferred)
1 cup yogurt (whisked)
1/2 cup fresh cream
1 tablespoon ginger garlic paste
4–5 green chilies (slit)
1 teaspoon black pepper powder
1/2 teaspoon white pepper powder
Salt to taste
2–3 tablespoons oil or butter
👩🍳 Method
Heat oil or butter in a pan
Add chicken and cook until color changes
Add ginger garlic paste and mix well
Add salt, black pepper, and white pepper
Add whisked yogurt slowly and mix continuously
Cook on low flame until chicken becomes tender
Add fresh cream and green chilies
Cook for 5–7 minutes until gravy becomes thick and creamy
💡 Pro Tips
✔ Use fresh chicken for best taste
✔ Yogurt should be at room temperature
✔ Do not add extra water
✔ Always add cream at the end for creamy texture
❓ FAQs
Can I use boneless chicken?
Yes, but bone-in chicken gives more flavor.
Can I skip cream?
Yes, but cream gives the best restaurant-style taste.
Is this recipe spicy?
No, it is mild and creamy.
⭐ Conclusion
This White Chicken Karahi recipe is perfect for family dinners and special occasions. It is creamy, delicious, and very easy to make at home.

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Apni rai zaroor share karein 😊 Agar recipe pasand aaye to comment karein aur sawal bhi pooch sakte hain!